Recipe of Award-winning Vegan (Meat-Free, Low Calorie) Ga Prao

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, vegan (meat-free, low calorie) ga prao. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan (Meat-Free, Low Calorie) Ga Prao is one of the favorite food menus that have been sought by a lot of people in the internet. Should you be the one that is seeking the recipe information, then this can be the right website page. We convey the steps to how in order to cook combined with the ingredients needed. Do not forget to also display related videos as additional information.

Use Japan's own herb shiso as a substitute for the basil! See recipes for Ga Prao Rice, Healthy Phad Ga Prao with Chicken Breast too. These recipes will help you lose weight in a delicious, healthy & satisfying way.

Vegan (Meat-Free, Low Calorie) Ga Prao

To begin with this particular recipe, we must prepare a few components. You can certainly have Vegan (Meat-Free, Low Calorie) Ga Prao using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Vegan (Meat-Free, Low Calorie) Ga Prao

  1. Get 1/2 block of Firm tofu.
  2. Get 2 of Green pepper.
  3. It's 1 medium of size Eggplant - small Japanese type.
  4. Make ready 6 of Shiso leaves.
  5. Prepare 1/2 clove of Garlic.
  6. Prepare 2 tbsp of ★Soy sauce.
  7. Get 2 tsp of ★Sugar.
  8. Take 2 tsp of ★Sake.
  9. It's 2 tsp of ★Japanese Worcestershire-style sauce.

Instructions to make Vegan (Meat-Free, Low Calorie) Ga Prao

  1. Microwave the tofu for a minute or two. Drain the water and then use your hands to smash it..
  2. Cut the green pepper and eggplant into 1-cm cubes. Slice the shiso into 5-cm wide pieces..
  3. Cook the eggplant, green pepper, and tofu, in that order, in an oiled, Teflon-coated frying pan..
  4. Add the ★ ingredients to flavor..
  5. Add the shiso last and turn off the heat..
  6. Serve on a plate together with rice and it's complete! If you like it spicy add some ichimi spice..
  7. If you're going to use garlic soy sauce, don't add the garlic directly into the mix. Make garlic soy sauce. See https://cookpad.com/us/recipes/150283-garlic-soy-sauce.

So that is going to wrap this up for this exceptional food vegan (meat-free, low calorie) ga prao recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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