Easiest Way to Make Quick Oil-free, Low Calorie Cheese Cookies
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, oil-free, low calorie cheese cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Oil-free, Low Calorie Cheese Cookies is amongst the favorite food menus that are being sought by a lot of people throughout the internet. If you are the individual that wants the recipe information, then right here is the right website page. We convey the steps to how cooking and also the ingredients needed. Make sure you also display related videos as additional information.
Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Great recipe for Oil-free, Low Calorie Cheese Cookies. These cookies are really crispy and really crunchy!
To get started with this particular recipe, we must first prepare a few components. You can certainly have Oil-free, Low Calorie Cheese Cookies using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Oil-free, Low Calorie Cheese Cookies
- Prepare 30 grams of ・Cheese (Melting cheese is fine).
- Take 2 tbsp of ・Water.
- Prepare 50 grams of ・White flour.
- Prepare 10 grams of ・Sugar.
- Prepare 1 of ・Black pepper.
Oil-free, Low Calorie Cheese Cookies detail by detail
- Put the water and cheese in a heatproof bowl and microwave until the cheese has melted..
- Add the flour and sugar to the bowl and mix with a whisk until everything has blended! Start to preheat the oven..
- Add some black pepper (optional), wrap the dough in plastic wrap, and let it sit in the freezer for 30 minutes..
- Stretch the dough out after letting it rest, then cut it into pieces. Bake for 15-20 minutes at 170℃ to finish..
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Tips in this Day
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