Recipe of Homemade Low-Calorie Adraki Murgh

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, low-calorie adraki murgh. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Low-Calorie Adraki Murgh has become the favorite food menus that are increasingly being sought by many people people with the internet. If you are the individual who needs the recipe information, then here is the right website page. We convey the steps to how to prepare and also the ingredients needed. Make sure you also display related videos as additional information.

Great recipe for Low-Calorie Adraki Murgh. Adraki Murgh is a delicious chicken curry with the strong flavor of ginger and a medley of Indian spices. In this recipe, chicken is marinated with ginger garlic paste, and then the gravy is cooked in mustard oil along with freshly cut ginger and.

To begin with this particular recipe, we have to prepare a few ingredients. You might have Low-Calorie Adraki Murgh using 25 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Low-Calorie Adraki Murgh

1. Take of For the marinade.
2. Prepare 500 gram of chicken (curry cut).
3. Prepare 1 tsp of ginger garlic paste.
4. You need 1 tbsp of Lemon Juice.
5. It's 1/2 tsp of Salt.
6. Make ready of For the gravy.
7. Take 2 tbsp of mustard oil.
8. You need 3 of cloves.
9. Make ready 4 of pepper corns.
10. Take 1/2 inch of cinnamon.
11. Take 1 of bay leaf.
12. Take 1 cup of onion chopped.
13. Prepare 1 of tomato chopped.
14. Get 1 tsp of garlic chopped.
15. Prepare 3 tsp of ginger chopped.
16. It's 2 slit of green chilli.
17. Prepare 1 tsp of kashmiri red chilli powder.
18. It's 1/2 cup of curd.
19. Take 1 tsp of garam masala powder.
20. Make ready 1 tsp of coriander powder.
21. Get 1/2 tsp of turmeric powder.
22. Get 1 tsp of cumin powder.
23. Prepare 1/2 tsp of salt.
24. Take 2 tsp of ginger (juliennes).
25. Get 1 tbsp of coriander leaves chopped.

Instructions to make Low-Calorie Adraki Murgh

1. For marination add all the ingredients in a bowl, mix well cover and keep aside for 30 minutes..
2. Heat oil in a pan and add cloves, black peppercorns, cinnamon, and bay leaf..
3. Once they crackle add ginger garlic and fry till they start to change the colour..
4. Add onions and green chilli and fry till onion turns brown..
5. Add tomato and fry till they get soft and mushy..
6. Add chilili powder, turmeric, garam masala, cumin powder, coriander powder, salt and saute till they start to stick to the pan..
7. Add 1/4 cup water and let the spices cook for a min..
8. Add chicken and fry for 3-4 minutes on high heat..
9. Cover the pan and cook the chicken in it's own juices on low flame till it's half cook..
10. Whisk yogurt and add it in the pan and cook for 3-4 mins until oil starts to separate on the sides of the pan..
11. Add the julienned ginger and cook till the chicken is done. Garnish with coriander and serve hot..

So that's going to wrap it up for this exceptional food low-calorie adraki murgh recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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